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About Us

 

     

Toko Surya Gemilang Spesial Bahan, Perlengkapan & Kursus Kue

Kami (Ruddy. A & Liannawatie. T) memulai sejak Mei 2010 di Jl. Yulius Usman 9C Malang, Telp : 0341-355774/778, Hotline : 0818385621/0818387834

email : suryagemilangcv@yahoo.com

Kami telah mengundang beberapa Chef yang telah berkarya dengan keahlian masing-masing. Antara lain : Yongki Gunawan (Specialist Decoration Cake, Baking & Cooking); Hadi Tuwendi ( Specialist Cake & Bread Industry); Antonio T. Siberani (Spesialist Japanese Cake, Bread & Cooking); Lanny Soechan (Spesialist Baking & Cooking); Chendawati-Ny.Liem (Spesialist Cake & Bread); Ucu Sawitri (Spesialist Chocolate Decoration & Cooking); Hendra Utomo (Spesialist Baking & Cooking); Fatma Bahalwan (Spesialist Decoration Tart & Cake); Yudi Harijono (Spesialist Unique Decoration Cake); Joy Pelo (Chocolatier – AUS); Tan See Fong & Andy Tan (Specialist Unique Decoration – Trans Malaysia); Cessar (Specialist Modification Baking & Cooking), Yuyun Anwar (Specialist Food modification & entrepreneurship).

 

MISI :

Membantu para pelaku Bakery/home industri kue, Cafe-Resto dan Hotel di Kota Malang untuk mendapatkan Pengetahuan Lebih Banyak (Up to date) tentang Bahan, Perlengkapan & Kursus Kue berkualitas nasional & Internasional.

 

VISI :

Menjadi salah satu nara sumber/rujukan terbaik dari Toko Bahan Kue di Kota Malang.

 

 

Surya Gemilang (INDONESIA) store Special Materials, Supplies & Cake Course

We (Ruddy. A & Liannawatie. T) start since May 2010 at Jl. Julius Usman 9C Malang, Tel: +62-341-355774 / 778, Hotline: +62-341-7790058/7002168.

email: suryagemilangcv@yahoo.com

We have invited some of the chef who has worked with the respective expertise. Among others: Mr. Yong Gunawan (Specialist Decoration Cake, Baking & Cooking); Mr.Hadi Tuwendi (Specialist Cake & Bread Industry); Mr. Antonio T. Siberani (Specialist Japanese Cake, Bread & Cooking); Mrs. Lanny Soechan (Specialist Baking & Cooking); Mrs. Chendawati-Ny.Liem (Specialist Cake & Bread); Mrs. Ucu Savitri (Specialist Chocolate Decoration & Cooking); Mr. Hendra Utomo (Specialist Baking & Cooking); Mrs. Fatma Bahalwan (Tart & Cake Decoration Specialist); Mr. Yudi Harijono (Specialist Unique Decoration Cake); Mr. Joy Pelo (Chocolatier – AUS); Mr. Tan See Fong & Mr. Andy Tan (Specialist Unique Decoration – Trans Malaysia); Mr. Cessar (Modification Specialist Baking & Cooking), Mrs. Yuyun Anwar (Specialist Food modification and entrepreneurship).

MISSION:
Help the actors Bakery / home baking industry, Cafe-restaurant and hotel in Malang to get Knowledge More (Up to date) on Materials, Equipment & Classes Cake national and International quality.

VISION:
Being one of the resource / referral best of Materials Cake Shops in Malang.